Fresh Fruit


Gholvad Chikkoo /Sapota

Indian GI Product

Gholvad Chikkoo /Sapota

GI Product

Price upon request

Gholvad Chikkoo /Sapota

GI Product


100% Authentic GI-Tagged Gholvad Chickoo/ Sapota are sourced straight from their location of origin. 

Gholvad Chikkoo / Sapota the fruit is known for its sweet and unique taste. It is believed that the unique taste is derived from the calcium-rich soil of Gholvad village. This GI approved Gholvad Sapota has its uniqueness, intrinsic value

The Gholvad Sapota, sourced from the authorized GI users, were sorted and graded from the APEDA assisted and registered packhouse facility.



Price upon request

Alphonso Mango

Indian GI Product

Alphonso Mango

GI Product

Price upon request

Alphonso Mango

GI Product

P3INOVATION is an Authorised GI tag user exporter & trader with approved GI Tag user number AU/12601/GI/139/1345.


Alphonso's mango is unlike any other type of mango it is the king of all mangoes. It is native to Maharashtra. It is the most expensive variety of mango due to its distinct taste, color, and shape.

The king of mangoes, Alphonso, better known as ‘Hapus’ in Maharashtra, is in demand in domestic and international markets not only for its taste but also for its pleasant fragrance and vibrant color. It has long been one of the world's most popular fruit and is exported to various countries including Japan, Korea, and Europe. New markets such as USA and Australia have recently opened up.

Season: May to June

Colour: Bright golden yellow with a tinge of red.

Shape: Voluptuous Oval-shaped (ovate oblique)

Taste: Sweet with Rich flavour & creamy texture


Alphonso Mango from Ratnagiri, Raigad and Sindhudurg districts of Maharashtra, is registered as Geographical Indication (GI)

Price upon request

Marathwada Kesar mango

Indian GI Product

Marathwada Kesar mango

GI Product

Price upon request

Marathwada Kesar mango

GI Product

Kesar Mango in Marathwada contains a higher amount of total 

soluble solids i.e., 240Brix which is high among all mango varieties 

in India Kesar Mango in Marathwada possesses colour and taste 

similar to Saffron.

Season: June to July

Colour: Skin is dull yellow with a green tinge and inside pulp is saffron-colored.

Shape: Roundish shape with a curved tip

Taste: Sweet but Milder in taste than Alphonso’s

Other Characteristics:

  • Mostly used to make aamras/pulp
  • Size is small to medium
  • A bit more expensive than other types of mangoes

Price upon request